In a Grande Teavana Earl Grey Tea Latte, how many pumps of vanilla syrup are used?

In a Grande Teavana Earl Grey Tea Latte, the standard preparation involves using four pumps of vanilla syrup. This amount is designed to balance the robust flavors of the Earl Grey tea while enhancing sweetness, making the drink smooth and enjoyable. The use of four pumps is consistent with Starbucks’ approach in crafting lattes, where the syrup complements the primary ingredients without overwhelming them.

Other amounts, such as two or three pumps, might not provide enough sweetness, while five pumps could result in the drink being too sweet, which would overshadow the tea's distinctive bergamot flavor. Using four pumps strikes the right balance, fitting the flavor profile intended for this specific beverage.